Showing posts with label food preservation. Show all posts
Showing posts with label food preservation. Show all posts

10/09/2011

Presto Pressure Canner Sealing Ring Review

Presto Pressure Canner Sealing Ring
Average Reviews:

(More customer reviews)
I keep having to replace the rings every 6 months because they shrink and then they don't do their job. I have a Presto canner and if there was a better ring that fits (which I don't think there is) I would get it. My friend has a Mirro canner and she used it for 15 years and never had to replace the ring. I wish the Mirro ring fit into my Presto canner, but it doesn't.


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The sealing ring fits around the inside rim of the cover and forms a pressure-tight seal between the cover and the body of the pressure canner during canning and cooking. When installing a sealing ring, work it into the cover in four small sections, for example, top, bottom , left and right. Work it into the groove a small section at a time until it is fully in place. Place the cover on the cooker body. Put one hand on the top center of the cover and push down firmly. Open and close the cover several times.

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10/04/2011

Fagor 8-pc. Pressure Cooker Canning Kit Review

Fagor 8-pc. Pressure Cooker Canning Kit
Average Reviews:

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Finally they changed the picture for this item. I purchased the set that was supposed to come with a 6 jar holder and received this one. I actually sent it back and was assured that the new set had the 6-jar holder and again was let down, sending this back for a second and final time. If you want to do pressure canning, you should really get a weighted pressure cooker that will make noise while the food is processing, the Fagor ones are not and will require you stand at the stove to ensure the temperature remains constant during the processing time (which can be over an hour for low acid food). So for this set and the Fagor canning set I would say do not waste your money.

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Home canning is a great, cost effective way to preserve your favorite food, such as fruits and vegetables, so you can enjoy them year round. With this home canning kit you have all of the necessary items to produce your own canned goods. Home canned foods are not only nutritional and tasty, they make great gifts too! Set includes: Canning Rack Jar Lifter Jar Wrench Stainless Steel Funnel Stainless Steel Ladle Magnetic Lid Lifter Bubble Freer A bonus full color bilingual (english/ spanish) cookbook with Step-By-Step Instructions and over 30 Recipes

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9/23/2011

Fagor Home Canning Kit Review

Fagor Home Canning Kit
Average Reviews:

(More customer reviews)
I have been canning for over 30 years and have canned several thousand jars of vegetables and fruit. We fed our family primarily from the garden and orchard of our 2.5 Ac. farmette. I have used Mirro, Presto, All American and Fagor equipment. All have their pros and cons. You can use pressure cookers to can. The problem is that at 15lbs psi (at sea level) your string beans will be better for the local nursing home residents than 3 bean salad. Of course if you live in the Pyrennees (Fagor is made in Spain) or an altitude calling for 15lbs to get 240 deg. that's what you want. The 10 qt duo pressure has a fixed choice of 8lbs (not 10) or 15. 8lbs only gets you to 234.4 degrees (unless you live in Death Valley or the Dead Sea area). The bacterium which secretes the botulin toxin is killed at 240 according to the USDA. You also need the high temp to kill certain enzymes in certain foods like creamed corn which everybody with a freezer freezes today instead. But I have not had a problem with the string beans at 8 lbs. As for the tomato/onions/bell pepper/garlic/basil mix, my wife starts cooking this in the afternoon so all the bacteria is dead by the time I come home. I can it by boiling water bath (have canned over 1,000 qts.) to kill the airborne yeast in the headspace. Fagor makes quality products, even though the people writing the instructions have never canned in their life. This kit fits the 10 qt. unit. If canning is new, ask around at church or a retirement group for help. It's more fun and easier to learn that way. -Canner from Lancaster Co., PA

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Now all you need is the canning jars, the pressure canner, and the harvest bounty! This kit comes with those "extras" that will make canning easier, and safer. The book is chockablock full of yummy and simple recipes too. Salsas, soups, jams and more await! Canning is a satisfying endeavor that will reward you during the chilly months with nutritious and tasty foods that recall long summer afternoons.

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9/11/2011

Presto 82087 pressure cooker and canner gauge. Review

Presto 82087 pressure cooker and canner gauge.
Average Reviews:

(More customer reviews)
No nut, washer, or sealing washer came with it. The nut from the old one would not fit the threads. The threads were a different type and the guy at the hardware store could not find a nut to fit. Possibly the threads were damaged. I am not happy.

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Presto 82087 pressure cooker and canner gauge. Fits Presto pressure cooker models 7, 7S, 7AV, 7B, CA16, 21, 21S, 21AV, 21B, CA21, 01/CA16H, CA16H, 01/CA21H, CA21H, 01/CAA12H, 01/CAA20H.

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9/06/2011

Back to Basics 400A 7-Quart Aluminum Home Steam Canner Review

Back to Basics 400A 7-Quart Aluminum Home Steam Canner
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I have been canning for 20 years, I have had this canner system for 15 and I will not ever go back to boiling water bath canning ever again. This canner is not meant to replace a pressure canner for low acid foods. It is a shallow pan with a rack and a large lid. The shallow pan is filled with water and boiled, the rack fits over the boiling water and the jars are put on the rack (7 quarts at a time). When the water boils, it creates steam- steam is at least 212 degree water- steam can actually get hotter than boiling water. When the steam is at a certain level (in the instructions) you begin timing your jars. The reason that this is so easy is that it doesn't take 20 minutes after you put your jars into the rack just to come back to a boil, thus saving a lot of time. I highly recommend this product. I just made salsa and it took me 30 minutes for 14 jars- In a traditional pot it would have taken at least 2 hours. That is the difference!


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A smart alternative to the water-bath canning method, this generously sized canner harnesses the power of steam to quickly preserve freshly harvested fruits and vegetables, using less water and saving both time and energy. The 7-quart unit's shallow water pan features a removable rack, which holds up to seven pint- or quart-size jars--great for large batches of jam, canned beans, applesauce, and more. Equipped with air holes for proper ventilation, the canner's large dome fits easily over the jars, and it can be inverted for use as a 15-quart kettle when the canning season ends.
Made of durable rust-resistant aluminum, the canner provides a beautiful, gleaming addition to any kitchen collection, plus ensure years of long-lasting high-quality performance. Both the pan and dome sport cool-touch side handles for safe, secure handling and transport, and they clean up easily by hand with hot, soapy water. A user manual and recipes come included. Not recommended for use on a glass-top stove, the 7-quart steam canner measures approximately 13 by 13-1/5 by 9-1/2 inches and carries a one-year limited warranty.

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8/25/2011

Presto Cooking/Canning Rack for Pressure Canner Review

Presto Cooking/Canning Rack  for Pressure Canner
Average Reviews:

(More customer reviews)
Just go ahead and buy this if you are getting the 23 qt pressure canner from Presto. It makes processing two layers of pint jars much easier and more stable. No more worrying if the jars will shift and the second layer will fall.

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The cooking rack is used to hold jars off the bottom of the unit while canning. It is also placed in the bottom of the cooker when it is desired to keep food out of the cooking liquid when cooking, i.e. when steaming vegetables.

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8/12/2011

Back to Basics 286 5-Piece Home Canning Kit Review

Back to Basics 286 5-Piece Home Canning Kit
Average Reviews:

(More customer reviews)
I am brand new at canning, and did my first batch prior to ordering these tools. It went okay, but I was immediately sold on the idea of a jar lifter. I looked and looked locally but couldn't find one, and this set was available for immediate shipment.
The jar lifter is fantastic, and ultimately I think it alone is worth the price of admission -- not because it's worth it in and of itself, but because it's a total necessity, so I would have purchased it at any price that wouldn't break the bank.
The other pieces are either already part of a moderately well-equipped kitchen, are nice but not necessary, and/or are not all that well constructed.
I'd opted to return a relatively expensive set of plastic funnels when I purchased this set, but the included funnel here melted a bit under the heat of the boiling brine I poured over the pickles-to-be. Same for the plastic surrounding the magnet when I used it (quite effectively) to grab the jar lids out of a simmer sauce pan. The lid wrench I'm just not sure I see a use for, since jars aren't supposed to be super tight and they tend to loosen when cooled anyway (or am I misunderstanding what this is for?), and the tongs, well, who doesn't have tongs?
Anyway, in researching for this review, I've come to feel like something of an idiot, because the pieces are available separately and eligible for the free shipping promotion of your choice. Unless you don't already have a funnel, or don't mind the possibility of plastic in your canned food, I recommend saving five bucks and just getting these two pieces:
Back to Basics 284 Jar Lifter
Back to Basics 174 Magnetic Lid Lifter
If you need more than those two pieces, though, this set will do the job.

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Capture summer fruits and vegetables at their prime for enjoyment throughout the year by canning at home. This five-piece canning kit provides all the essential tools needed for getting started--a jar lifter, a magnetic lid lifter, a canning funnel, a jar-lid wrench, and kitchen tongs. To safely remove the hot jars and lids after they've been sterilized in boiling water, use the jar lifter to pick up the jars and the magnetic lid lifter to easily remove the lids--with no risk of burned fingers. The canning funnel directs ingredients into the jar quickly and cleanly and offers a wide design that accommodates both regular and wide-mouth jars. Heat-resistant handles and durable steel construction makes the kitchen tongs a convenient addition to the tool set. And when it's time to enjoy those tomatoes or fruit preserves, the jar-lid wrench effortlessly removes the sticky lid. When not in use, the tools can be stored in their original box, which measures 8 by 6 by 12 inches. The home-canning kit carries a one-year limited warranty.

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8/10/2011

All American pressure cooker regulator weight. Review

All American pressure cooker regulator weight.
Average Reviews:

(More customer reviews)
Not much to say about the item. It is what it is. Well made and can't can without it. Shipping was fast, so I could get right to work.
Thanks!!

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All American 68 regulator weight.

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7/24/2011

Presto 85360 Pressure Cooker Rack For 6 Quart Pressure Cookers Review

Presto 85360 Pressure Cooker Rack For 6 Quart Pressure Cookers
Average Reviews:

(More customer reviews)
This aluminum rake works well in either a pressure cooker or in the bottom of a regular pan and is excellent for the hot water packing of fruits and vegetables.

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The Presto 85360 Pressure Cooker Rack For 6 Quart Pressure Cookers fits models 40 106 206 406 A601 706 A603A A617 A603AD A614A A603AT A608 A618 A607 A621A A609A A610A A620A A611A A619 A612 A615 A622 A613 A616 A623 B601A B602A B604A B605A KE03A PB02A PB09A KE03AT PB06A PB10A PB08A PB11A S-66 01/PA6 01/PA6H 01/PCA6 01/PCC6 01/PCC6A 01/PCCAD 01/PCC6D 01/PCC6H 01/PCC6HD 01/PCE6 01/PCE6A 01/PCE6H 02/PCA 02/PCAH 02/PCE6H 0125001 0125002 0125004 0125005 0126101 0126102 0126104 0126105 0136001 0136102 0136203 0134001 0134103 0134104 S-60

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7/08/2011

All-American 25-Quart Pressure Cooker/Canner Review

All-American 25-Quart Pressure Cooker/Canner
Average Reviews:

(More customer reviews)
This is a top quality product built for serious home canning. The quality is apparent at a glance. It's an intimidating machine at first, but it's actually simple, safe and robust if you follow instructions. READ THE SAFETY RULES on the first page of the manual and follow them to the letter!The instruction booklet is comprehensive and easy to follow. This is an adult piece of equipment...made for responsible adults. If you don't follow the safety rules, you will damage or destroy your pressure cooker, and you may get hurt doing it.
The only part of this machine that requires regular replacement is the safety plug. The manufacturer recommends replacing the plug every year or two before you start the season's canning. Also, the seal must be lubricated after every few runs with petroleum jelly. Other than that, you shouldn't need to buy any gaskets or parts to keep it running forever.
This model can handle 19 pint jars or 7 quart jars or 4+ gallons of food for your next cookout and it's built to last a lifetime. If you are going to do any serious canning, don't waste your money on an inferior tool. This is a great choice.


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The high heat generated by a pressure cooker can kill more bacteria than a regular hot water bath, making this pressure cooker the ideal tool for canning vegetables and non-acid fruit. All-American's 25-quart pressure cooker/canner holds up to 19 pint jars or seven quart jars. Only All-American pressure cookers/canners feature an exclusive, precision-machined "metal-to-metal" sealing system. Clamping locks align the cover to the base, forming a steam-tight seal. This means no gaskets to crack, burn, replace, and clean. At the same time, the metal-to-metal seal permits venting under unusual pressure conditions, making the seal safer than conventional rubber or composition gasket cookers.
Crafted of the finest hand-cast aluminum, this durable cooker/canner features a stay-cool Bakelite top handle, geared steam gauge, automatic overpressure release, and pressure regulator weight with settings of 5 psi, 10 psi, and 15 psi. The attractive satin finish is smooth and easy to clean. Double thick edges provide added protection on points of heaviest wear. The total measurements are 16-3/4 inches high with a 12-1/4-inch inside diameter. All-American pressure cookers are made in the USA. This cooker/canner is not suitable for glass or flat top ranges.

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7/05/2011

All-American 41-1/2-Quart Pressure Cooker/Canner Review

All-American 41-1/2-Quart Pressure Cooker/Canner
Average Reviews:

(More customer reviews)
First off, Very fast shipping. Ordered on Saturday and recieved on Tuesday. We do a fair bit of canning. About 200+ pints/quarts per year. This canner is an absolute piece of craftsmanship. Very heavy and well built with an impeccable finish. The wire racks could use a few more rings for smaller pints and half pints but it is not a major issue. Great capacity which will make our canning much faster and easier. The heavy cast aluminum makes maintaining an even temperature very easy and I find I can use less gas to maintain the desired pressure compared to our old pressure canner. Very accurate weight and gauge makes getting the proper pressure a breeze. If properly cared for and maintained I can see this canner lasting generations. Expensive but definitely worth it for the serious home canner. Recommend highly.

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The high heat generated by a pressure cooker can kill more bacteria than a regular hot water bath, making this pressure cooker the ideal tool for canning vegetables and non-acid fruit. All-American's 41-1/2-quart pressure cooker/canner holds up to 32 pint jars or 19 quart jars, and includes two wire canning racks. Only All-American pressure cookers/canners feature an exclusive, precision-machined "metal-to-metal" sealing system. Clamping locks align the cover to the base, forming a steam-tight seal. This means no gaskets to crack, burn, replace, and clean. At the same time, the metal-to-metal seal permits venting under unusual pressure conditions, making the seal safer than conventional rubber or composition gasket cookers.
Crafted of the finest hand-cast aluminum, this durable cooker/canner features a stay-cool Bakelite top handle, geared steam gauge, automatic overpressure release, and pressure regulator weight with settings of 5 psi, 10 psi, and 15 psi. The attractive satin finish is smooth and easy to clean. Double thick edges provide added protection on points of heaviest wear. The total measurements are 19 inches high with a 15-1/4-inch inside diameter. All-American pressure cookers are made in the USA. This cooker/canner is not suitable for glass or flat top ranges.

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6/15/2011

Mirro 22-Quart Polished Aluminum Pressure Cooker/Canner Review

Mirro 22-Quart Polished Aluminum Pressure Cooker/Canner
Average Reviews:

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I know about canners. I can A LOT, and run two canners at one time. It is really getting hard to find a canner like this with a "jiggler" on top rather than a pressure gauge. I cannot stress enough that a weight system like this is just SO MUCH BETTER than a gauge if you are doing any volume of canning. If you are canning meats, you need to monitor your canner for 90 minutes, and if you have to babysit a gauge, you will get sick of it really fast. With a jiggler like this canner has, you can just listen, and know the pressure is correct. As long as the weight on top is just gently jiggling, everything is a.o.k. and you can read, or go the the restroom, or whatever you need to do. Plus, as years go by, I find it really hard to trust a gauge. You know the weight on this one will stay constant. I have one of this model of canner, and I'm buying another one today, to replace a perfectly good machine with a gauge.

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The Mirro 22-quart pressure cooker can certainly be used for cooking extra-large batches of stews, soups and chili, but thanks to its extra-large capacity it really shines as a pressure canner. It can hold up to 16 pint jars, 14 wide mouth pint jars, 30 half pint jars, or 5 quart jars. Made of rust-proof, heavy-gauge aluminum, the cooker has a stay-cool, locking handle, and it features three knobs that hold the internal pressure at one of three options--5, 10, and 15 PSI. Mirro pressure cookers are designed with safety in mind, and its Triple Safe Design includes a safety release plug, sure-locking lid system, and side gasket pressure release. It comes with complete instructions and a recipe booklet.

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5/29/2011

All-American 15-1/2-Quart Pressure Cooker/Canner Review

All-American 15-1/2-Quart Pressure Cooker/Canner
Average Reviews:

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When I first ordered this canner, I wasn't sure if I would be able to maintain a steady pressure with my "pulsating" flat-top stove. With the thick aluminum walls, I have no problems at all. In fact, with such thick walls, I can put the burner on "high" and it will slowly build up pressure so I don't have to stand over the stove and constantly monitor as the pressure increases. Once at pressure, it is very easy to maintain the required pressure without having to constantly vent off excess pressure. The owner's manual recommends one to four jiggles per minute. It takes longer for this canner to cool down than others due to the thick walls. I factor this in to my processing time. It will maintain it's pressure (15 psi) for almost another 10 minutes with the burner off. This canner is designed to fit 7 quart jars perfectly. If your looking for a canner, this is it!

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Heavy Cast Aluminum Pressure Cooker/Canner

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5/22/2011

Presto 1755 16-Quart Aluminum Pressure Cooker/Canner Review

Presto 1755 16-Quart Aluminum Pressure Cooker/Canner
Average Reviews:

(More customer reviews)
I purchased this pressure canner after having one of the original canners from many years ago. This is so easy to use - lighter, easier to close, easy to read gauge. I love the jar support- it is so much better than the old wire basket. Each jar is firmly supported. No more wobbling. This canner is absolutely great!

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Pressure canning recommended safe metod by the U.S.D.A. This 16 quart canning will hold 7 quart jars or 10 pint jars. Canner has an easy to read pressur gauge and air vent/cover lock system. Includes cooking/canning rack and complete instruction and recipe book.

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5/20/2011

All American 921 All-American 21-1/2-Quart Pressure Cooker/Canner Review

All American 921 All-American 21-1/2-Quart Pressure Cooker/Canner
Average Reviews:

(More customer reviews)
This is a very high quality, heavy weight canner. It practically screams, "Industrial strength!" The slide clips and screw-downs securely fasten the lid to the pot. No blow-outs with this baby. The weighted pressure gauge makes operation almost foolproof. And no gasket required! Before purchasing a canner, I did a lot of reading in the rec.food.preserving news group. I saw endless inquiries about sources for gaskets for canners ranging from a few years old to many decades old. It was clear some of these people had spent many, many hours in search of a gasket. Avoiding the need for a gasket became a major criteria for my purchase.
I've had my canner for a couple years and am still impressed with the quality. There are only two negatives I can think of. The heavy weight of the canner is a plus for strength and longevity, but it can work against you. The canner weighs 20 pounds when it's empty. Unless you work out regluarly, you're not going to fill the canner on the counter and then carry it to the stove. The other potential negative is the height. This canner requires at least a 16 inch clearance over your range. If your range has an upper oven the canner might not fit.

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Heavy Cast Aluminum Pressure Cooker/Canner

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5/19/2011

Presto 1781 23-Quart Aluminum Pressure Cooker/Canner Review

Presto 1781 23-Quart Aluminum Pressure Cooker/Canner
Average Reviews:

(More customer reviews)
I decided to purchase this pressure canner after an exhaustive search online. This was the best price of any of the other sites I checked. I'll admit that the review from the woman whose canner "LITERALLY exploded" had me a little concerned, but since it was the only negative review, I decided to chance it since the price was so good ($79.97 and Free Super Saver shipping)! Best of all, it arrived in TWO DAYS!!!
The first thing I did was take the pressure gauge to my local county extension office (as recommended by the manufacturer) where they tested it and found it to be working perfectly. After getting their "OK", I hit the produce sales at my local market.
Even if you don't have a garden, you can still can fresh fruits and vegetables. I've already made 8 jars of strawberry jam using the hot water method, and canned enough tomato sauce to get me through until my own tomatoes are ripe and ready for the canner later this Summer. Unlike commercially canned or frozen produce, I can control what ingredients go into my food!
The instruction book that comes with this pressure canner gives different ways to can most foods depending on if you want to can them (1)"cooked" so you can warm them up when you're ready to use them or (2)just safely preserved to be cooked right before serving or using in recipes.
Overall, an excellent pressure canner at a great price! Just follow the manufacturer's instructions - including having the pressure gauge checked by your county extension office - and you should have no problems preserving fresh, healthy foods for yourself, your family, and your loved ones.

Click Here to see more reviews about: Presto 1781 23-Quart Aluminum Pressure Cooker/Canner

Holds 7 quarts, 20 pints or 24 1/2 pint jars. Features readable steam gauge for easy and accurate pressure control. Extra strong, warp-resistant aluminum construction provides fast, even heating. Doubles as a large capacity pressure cooker. Gleaming, polished finish for lasting beauty. Cooking/canning rack and complete instruction/recipe booklet. 23 Qt. capacity.

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