Average Reviews:
(More customer reviews)In a competitor's (let's say Brand X) poacher with plastic (ugh) cups, the thermal conductivity of the cups is so low that eggs effectively cook only from the top down from being directly exposed to the steam. Result: after 9 minutes of poaching (at 7300 feet), the yolk (which floats on top) and the top half of the egg white are firm; meanwhile the egg white on the bottom still quivers like jelly and is semi-transparent (ugh). And the cooking pan is quite shallow (just under one and one half inches inner measure), with the result that boiling water easily spills over on top of the poaching eggs, creating a real mess inside and out.
The stainless steel egg cups on this unit are perfectly formed and slightly flattened on the bottom with a thermal conductivity so good that eggs cook pretty equally from all sides. The pan is quite deep (just under two and three-eight inches inner measure) so that the poaching tray rides very high over the surface of the boiling water. The result is a perfectly poached egg, no messes, to whatever degree of firmness of the white one wants. Yet one can still have a soft or partially soft yolk, impossible to achieve with "Brand X" above. At an elevation of 7300 feet, poaching time using this pan for a firm white and medium (non-runny) yolk was 6 minutes; for a firm white and softer yolk, between 4 and 5 minutes. Lower elevations should adjust these times downward a minute or two.
Because of its' stainless steel composition, depth and diameter, the pan can also be used for other cooking. Indeed, this reviewer dares to suggest that despite its higher price, this unit is almost a mandatory addition to any good cook's staple of cooking utensils. Because of bad past experiences with the kind of riveted handle attachment to the pan used here, which breaks off too easily, this reviewer docks this unit one-half star. Aside from that, the design and materials of this product are generous indeed; it's appearance is so attractive that this reviewer left it sitting on top of the range as general décor. The only other gripe is with the shipping expense which was one-fourth of the total cost. But in all fairness the heavy-duty packaging did protect the glass lid and unit as a whole.
If you are looking for a great egg poacher, buy this model!
Click Here to see more reviews about: Norpro Stainless Steel 10 Inch Egg Poacher Skillet Set
Make poached eggs for breakfast and then remove the poaching frame and use the pan to fry food and make sauces for any meal of the day. Pan features a Tri-Ply Encapsulated Base for even heat distribution.Polished stainless steel exterior.
Click here for more information about Norpro Stainless Steel 10 Inch Egg Poacher Skillet Set
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