Showing posts with label burn. Show all posts
Showing posts with label burn. Show all posts

6/20/2011

Crock-Pot 38501-W 5-Quart Round Smart-Pot Slow Cooker, White Review

Crock-Pot 38501-W 5-Quart Round Smart-Pot Slow Cooker, White
Average Reviews:

(More customer reviews)
I'm an engineer, not a cook, hence the appeal of a crockpot (I can't boil water without burning it...)
I had an old Rival crockpot that worked well for many years (manual, round, and small). It broke, so I bought a 5-quart Smart-Pot at Costco this past weekend. I noticed it ran very hot (top of outside WILL burn your hands if touched!), so decided to test it.
I filled the unit 3/4 full of water and placed it on the high setting (4 hours) and measured the temperature after several hours with a thermometer. Water temperture was about 215 to 220 degrees F. I then repeated the process for the low temperature setting, but the temperature was about the same!
This disturbed me, so I placed a Kill-A-Watt (very handy device to measure electrical power consumption and wattage for electrical devices) between the pot and the outlet. Sure enough the unit draws the same power on the low and high settings (about 245W). Occasionally on the low settings the unit would pulse the power (this is probably how they get the lower temperature; by modulating the power, rather than using separate, and more expensive, heating elements in the manual units). The problem is that sometimes the low setting does pulse the power, and sometimes it does not. Even on the warm setting I found that occasionally the device will draw the maximum power without pulsing. It is apparent to me that they have a controller problem with the SmartPots that is overdriving the temperature. The units themselves run very hot, and I wonder if the excessive temperature causes controller problems.
I am going to return and try another one, but I suspect I will get precisely the same results, in which case I'll avoid the Rival brand entirely. This is an obvious problem that many people have complained about over the past year or so (viz. the comments), so they have either a major defect, or severe quality control problems, both of which shoudl warrant some kind of response from them. I am disappointed. If the second unit works correctly, I'll post on my success.
Interestingly, Rival makes a separate controller for an older crockpot to allow timing and temperature control (same idea of pulsing the heater current, and varying the duty cycle to change the effective heating capability --a perfectly legitimate approach), and it is inexpensive ($13-$15 on the street).

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Rival's Smart-Pot 5-quart white oval crock-pot

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6/07/2011

Cuisinart CRC-800 8-Cup Rice Cooker Review

Cuisinart CRC-800 8-Cup Rice Cooker
Average Reviews:

(More customer reviews)
After purchasing this unit, I too had spill over at very low water rice levels. I realized that this is the same problem one would get,using even medium heat to cook grits, or rice in a regular pot.......
(If you leave the top of the pot down tight.)
There is no way, because of the high heat setting of this unit, that the glass lid supplied can be used to completely cover the cooking pot, even though the instruction book indicates so.. The hole would have to be much larger to allow steam to escape.
The temperature setting of the heating dictates the designer set it high to allow the use of the steaming attachment, using a high boiling point
The steam will push the oxygen mols from the pot causing a very low barometric air pressure.
With this the bubbles generated by the boiling rice water will have almost no air pressure to keep them low or at minimum.{ they expand greaty), Thus foaming out the sides of the pot.
Even though I could not find in the instruction that the glass top would not work if it was used to completely cover the cooker top while cooking, the picture on the box was a clue.
The picture shows the steamer unit sitting in place, with the glass lid on top.
Using the steamer attachment, 2 measures of rice using plastic, and 2 1/3 cups of water using a measuring cup, I started the unit.
A few bubbles and steam came up through the bottom of the steamer, for a while, and than decreased. ( no boil over ). Once the temperature in the unit exceeded 220 degrees ( all water boiled off) : the unit went into stand-by.
Perfectly cooked rice.Every time

I use the steamer unit, even if I not even steaming vegetable or etc.No boil over. It has many holes in it to allow steam excapement with out
boil over. Caution........... The steamer tray gets as hot as the steam generated in the cooking process.
Do not touch the steamer tray attachment with-out waiting for it to cool, and keep this unit well away from the reach of children, or uncovered,
un-protected hands. In this cooling time the "laden" heat in the left over steam can return to the rice, and complete the cooking cycle.
If the water is allowed to boil out, burnt rice at the bottom.

The directions are in error,Check it out, Happy riceing

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Cuisinart 8 Cup Rice Cooker has a brushed stainless housing and embossed Cuisinart logo. Makes 8-15 cups of rice. Traditional Lever control with warm and cook settings

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